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Refika’s Special Bean Ball Recipe 🧆 FEELS LIKE MEAT! —Vegetarian, Healthy, Tasty and Easy Meal Idea
Today, we have something truly special for you: a veggie ball recipe that's so simple to make, and so incredibly delicious, no one will believe it's not meat! We've crafted a healthy, tasty, and simple recipe that's about to become your new favorite. So, whether you're a veteran vegetarian, just starting your plant-based journey, or a meat-lover looking for a new twist, you're in for a treat. Don't miss it!
CHECK OUT OUR ETSY SHOP: https://www.etsy.com/shop/Refikadan
JOIN: https://www.youtube.com/channel/UCONn...
SUBSCRIBE: https://bit.ly/38QQ03R
►SUBSCRIBE ► ►► https://bit.ly/38QQ03R
►CHECK OUT OUR TURKISH CHANNEL ► ►► https://bit.ly/2EJ0NU3
►CHECK OUT OUR TURKISH VIDEOS W/ ENGLISH SUBTITLES ► ►► https://bit.ly/2G62xHD
►Our Etsy Store for International Shopping: https://www.etsy.com/sho...
published: 12 Aug 2023
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Veggie Balls Perfect for Snacks | Quick and easy Vegetable balls
#veggies
#veggieballs
#veggierecipes
#vegetables
🌼 Ingredients🌼
Allpurpose flour-2 cups
Baking powder ¼ tsp
salt 1 tsp
Instant Yeast 1 tsp
water 300ML
Carrots ½ cup
spring onion 1 cup
oil for frying
💛Support mychannel guys thanksu😘💛
published: 26 Jun 2022
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Meatless meatballs recipe/ how to make vegetarian meatballs/ easy meatless lentil meatballs
Hi everyone I hope you enjoy today's recipe . These Meatless lentil meatballs are packed with delicious Flavors' and so simple to put together
To Support Cooking With Aunt Jay Donate https://paypal.me/CookingWithAuntJay
You can also support Cooking With Aunt Jay through GoFundMe https://gofund.me/59f2ca29
Your support means so much X
For Meatless vegetarian lentil meatballs preheat oven 180c bake for 25 mins
I made 12 meatless meatballs *
100g dried brown lentils
1 tsp oil
2 grated carrots
100g spinach
2 cloves garlic
1 onion
1 tsp cumin
1/2 tsp cinnamon
salt to taste
1/2 cayenne pepper
50g breadcrumbs
25g crushed pine nuts
1 juice lemon
1 beaten egg
Sauce
I used Dolmio sauce
2 tsp Harissa paste
published: 07 Nov 2022
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MY AMAZING CHEESE, CARROT & ZUCCHINI VEGGIE BALLS⎜GLUTEN-FREE OPTION
Now, these cheese, carrot, and zucchini veggie balls are some of the most versatile veggie balls I have ever made. It is good with anything, literally! From a garlic-lemony yogurt sauce to a proper bold vegan bolognese or white sauce, those meatless balls are for sure to be a winner!
INGREDIENTS:
1 large zucchini, grated
1 large carrot, grated
1 small onion, minced
200 g (approx. 5 slices) of bread (any bread of your choice)
250 ml (1 cup) of milk
100g (1/3 cup plus 1 Tbsp) of vegan mayo or vegan yogurt
50 g (1/2 cup) of nutritional yeast
100 g (1/2 cup plus 2 Tbsp) of whole wheat flour (or any other flour of your choice)
1 tablespoon of Italian herbs
Salt to taste
Black pepper to taste
1 1/2 teaspoon of garlic powder or 2 cloves of garlic, minced
1 tablespoon of lemon juice
1/2...
published: 13 Oct 2021
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Our Best Homemade Vegan Meatballs
These are the best vegan meatballs I’ve tasted. Thanks to a mixture of lentils, mushrooms, onion, and garlic, they are tender and incredibly flavorful. Our entire family loves this recipe. In fact, since creating the recipe, we’ve made these meatballs once a week. Get the full recipe and all of our tips here: https://www.inspiredtaste.net/52500/vegan-meatballs/
😊Please Subscribe 👉 https://www.youtube.com/user/inspiredtaste?sub_confirmation=1
⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️
• 1 cup uncooked green lentils, also called French Lentils or Lentilles du Puy
• 1 tablespoon olive oil
• 4 ounces mushroom, 1 portobello mushroom cap
• 4 ounces onion, 1/2 medium onion
• 2 garlic cloves
• 2 teaspoons fennel seed
• 2 teaspoons Italian seasoning
• 2 teaspoons mushroom powder, optional, see our notes
•...
published: 13 Jan 2022
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Gordon Ramsay Makes a Veggie Meatball Sub?!?
Your eyes are not deceiving you, Gordon is going vegetarian for this dish today. Usually when he's given two slices of bread, he's calling someone an idiot sandwich, but today he's cooking a delicious take on a meatball sub. Made with delicious porcini's, soy, fresh tomatoes and mozzarella...it may not have the meat but trust Gordon it's packed with flavor and done in under 10 minutes!
Order Ramsay in 10 Now to get the Full Recipe: http://hyperurl.co/Ramsayin10
Made with Hexclad - Get Cookin' with HexClad today: http://www.hexclad.com
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
#GordonRamsay #Food Cooking
published: 14 Nov 2021
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Easy Veggie Balls Recipe | Perfect Snack at Pang-ulam!
Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie balls are made by deep frying vegetable balls, made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. A This super tasty vegetable balls can be eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. It can be used as an alternative for your pasta meatballs, such as spaghetti, to make it more vegan and healthier or flatten it to make a burger patty instead of shape it as a ball.
Full written / printable recipe here:
https://yummykitchentv.com/veggie-balls/
INGREDIENTS
✔️2 medium potatoes
✔️1/2 cup carrots (grated)
✔️1/2 cup spring onions (chopped)
✔️...
published: 03 Jun 2021
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VEGAN Chickpea Meatballs, by Kyong Weathersby
Enjoy easy and simple delicious vegan chickpea meatballs. Chickpea is very high in anti-oxidant, and wonderful for bone, muscle and skin. Beneficial for diabetes, will lower blood pressure, will lower cholesterol.
CHICKPEA MEATBALLS
3 c cooked chickpeas
¼ c fresh parsley, chopped
½ onion, chopped
2 cloves garlic, minced
½ c oat flour
½ c pecan meal
1 T chicken-like seasoning
2 tsp sage
1 T Italian seasoning
1 tsp oregano
¼ tsp sea salt
2 T nutritional yeast flakes
Water as needed
Put cooked chickpeas in a food processor. Process until creamy. Transfer into a mixing bowl. Add remaining ingredients. Mix well. Make meatballs shape and put 2 T of vegetable oil in a frying pan on medium high. Cook all the way around until nicely brown. Makes 35 meatballs. Delicious!
Original recipe ...
published: 23 Jun 2020
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Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
#cookingwithgia #ramadan #2024
Query solved.....
simple to make, requires very few ingredients and can be stored for months.
Ye hamari videos aapki umeed hai pasand aaygi
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potato, potatoes, potato recipes, hot potato, one potato two potatoes, how to grow potatoes, crispy potato, potato recipe, 15 hour potato, potato casserole, easy potato recipe, one potato two potato, mashed potatoes, growing potatoes, one potato, potato recipes for dinner, potato recipes for snacks, how to cook potatoes, how to bake potatoes, potato song, chip & potato, potato mouse, hotto poteto, potato plants, cheesy potato, tiktok potato, smashed potatocrispy balls recipe, crispy balls, crispy balls p...
published: 10 Mar 2024
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Incredible! This lentil recipe is better than meat! Protein rich, easy lentils recipe! [Vegan]
The tastiest lentils recipe I have ever tried! Perfect for the whole family! Best way to eat lentils! Eggless and Dairy free! This easy vegan recipe / vegetarian recipe is so delicious and great for everyone! So few people know this high protein recipe and cook lentils like that. It’s delicious, easy and quick recipe! Learn the new way how to cook lentils! Happy cooking! 😊 💖
💬 Let me know in the comments if you enjoy my vegan recipes.
❤️ SUBSCRIBE to see new recipes: https://www.youtube.com/c/WeCookVegan?sub_confirmation=1
🥣 Ingredients:
190g | 1cup green lentils
1 onion
1 carrot
1 garlic clove
170g | 1 cup cooked rice
1tsp ground coriander
1tsp Italian herbs
salt
🥣 Sauce ingredients:
1tbsp tomato puree
1tsp sugar
1tsp flour
salt & black pepper to taste
250ml | 1cup water
🧑🍳Cooking ...
published: 20 Aug 2023
6:53
Refika’s Special Bean Ball Recipe 🧆 FEELS LIKE MEAT! —Vegetarian, Healthy, Tasty and Easy Meal Idea
Today, we have something truly special for you: a veggie ball recipe that's so simple to make, and so incredibly delicious, no one will believe it's not meat! W...
Today, we have something truly special for you: a veggie ball recipe that's so simple to make, and so incredibly delicious, no one will believe it's not meat! We've crafted a healthy, tasty, and simple recipe that's about to become your new favorite. So, whether you're a veteran vegetarian, just starting your plant-based journey, or a meat-lover looking for a new twist, you're in for a treat. Don't miss it!
CHECK OUT OUR ETSY SHOP: https://www.etsy.com/shop/Refikadan
JOIN: https://www.youtube.com/channel/UCONn...
SUBSCRIBE: https://bit.ly/38QQ03R
►SUBSCRIBE ► ►► https://bit.ly/38QQ03R
►CHECK OUT OUR TURKISH CHANNEL ► ►► https://bit.ly/2EJ0NU3
►CHECK OUT OUR TURKISH VIDEOS W/ ENGLISH SUBTITLES ► ►► https://bit.ly/2G62xHD
►Our Etsy Store for International Shopping: https://www.etsy.com/shop/Refikadan
►Our Amazon Store for USA Shopping: https://amzn.to/3MMadOa
►To subscribe our Turkish channel: http://bit.ly/RefikaninYemekOkulu
To follow what is happening in our kitchen and cooking school;
►Facebook: https://www.facebook.com/refikaninmutfagi
►Instagram: https://www.instagram.com/refikabirgul/
►Twitter: https://twitter.com/refikabirgul
►Website: https://www.refikaninmutfagi.com
►The handcraft products that we use in our kitchen: https://goo.gl/0aKsMW
BEANBALLS (VEGGIE BALLS)
Servings: 10-12
Difficulty: Medium
Cooking time: 15-20 minutes
Prep time: 15 minutes
400g boiled red beans or any bean works great
8 mushrooms
2 red onions
2 cloves of garlic
1 tsp cumin
1 egg
2 tsps meatball mix (https://etsy.me/3ZdvF3V)
1 tsp black pepper
8-9 tbsp breadcrumbs
1 levelled tsp mustard
1 cup boiled corn
½ bunch of parsley, chopped
1 tsp salt
• Pulse mushrooms and one of the red onions in a food processor. Pulsing is important for the chopping otherwise they can get puree.
• Brown the chopped mushrooms and onions in a large pan with 3-4 tbsp olive oil and a pinch of salt, for 10-12 minutes on high heat. Then, set aside to cooldown.
• Chop the other red onion and garlic in the processor without making a puree, add red beans, breadcrumbs, and pulse again. Add boiled corn, mustard, cumin, meatball mix, salt and black pepper and give it a last mix.
• Add egg, parsley and cooled red onion-mushroom mixture in and knead. If the mixture feels soft and sticky, feel free to add breadcrumbs or rest the mixture for a couple of hours if you have time.
• Wet your hands and shape the mixture into balls or long finger shaped meatballs. Shallow fry in sunflower oil or any cooking oil.
• You can enjoy your vegetarian meatballs, which are crispy outside, soft and juicy inside with garlic yoghurt and salad!
Refika’s Köfte Spice Mix
80 gr salt- 3 tbsps
80 gr ground cumin- 5,5 heaped tbsps
40 gr sweet paprika- 2 heaped tbsps
40 gr chili paprika -2 heaped tbsps
20 gr garlic powder- 1 heaped tbsp
12 gr nutmeg- 3 small nutmegs, grated
13 gr ground coriander- 1 heaped tbsp
7 gr dry mint-2,5 tsps
7 gr oregano- 2 tbsps
https://wn.com/Refika’S_Special_Bean_Ball_Recipe_🧆_Feels_Like_Meat_—Vegetarian,_Healthy,_Tasty_And_Easy_Meal_Idea
Today, we have something truly special for you: a veggie ball recipe that's so simple to make, and so incredibly delicious, no one will believe it's not meat! We've crafted a healthy, tasty, and simple recipe that's about to become your new favorite. So, whether you're a veteran vegetarian, just starting your plant-based journey, or a meat-lover looking for a new twist, you're in for a treat. Don't miss it!
CHECK OUT OUR ETSY SHOP: https://www.etsy.com/shop/Refikadan
JOIN: https://www.youtube.com/channel/UCONn...
SUBSCRIBE: https://bit.ly/38QQ03R
►SUBSCRIBE ► ►► https://bit.ly/38QQ03R
►CHECK OUT OUR TURKISH CHANNEL ► ►► https://bit.ly/2EJ0NU3
►CHECK OUT OUR TURKISH VIDEOS W/ ENGLISH SUBTITLES ► ►► https://bit.ly/2G62xHD
►Our Etsy Store for International Shopping: https://www.etsy.com/shop/Refikadan
►Our Amazon Store for USA Shopping: https://amzn.to/3MMadOa
►To subscribe our Turkish channel: http://bit.ly/RefikaninYemekOkulu
To follow what is happening in our kitchen and cooking school;
►Facebook: https://www.facebook.com/refikaninmutfagi
►Instagram: https://www.instagram.com/refikabirgul/
►Twitter: https://twitter.com/refikabirgul
►Website: https://www.refikaninmutfagi.com
►The handcraft products that we use in our kitchen: https://goo.gl/0aKsMW
BEANBALLS (VEGGIE BALLS)
Servings: 10-12
Difficulty: Medium
Cooking time: 15-20 minutes
Prep time: 15 minutes
400g boiled red beans or any bean works great
8 mushrooms
2 red onions
2 cloves of garlic
1 tsp cumin
1 egg
2 tsps meatball mix (https://etsy.me/3ZdvF3V)
1 tsp black pepper
8-9 tbsp breadcrumbs
1 levelled tsp mustard
1 cup boiled corn
½ bunch of parsley, chopped
1 tsp salt
• Pulse mushrooms and one of the red onions in a food processor. Pulsing is important for the chopping otherwise they can get puree.
• Brown the chopped mushrooms and onions in a large pan with 3-4 tbsp olive oil and a pinch of salt, for 10-12 minutes on high heat. Then, set aside to cooldown.
• Chop the other red onion and garlic in the processor without making a puree, add red beans, breadcrumbs, and pulse again. Add boiled corn, mustard, cumin, meatball mix, salt and black pepper and give it a last mix.
• Add egg, parsley and cooled red onion-mushroom mixture in and knead. If the mixture feels soft and sticky, feel free to add breadcrumbs or rest the mixture for a couple of hours if you have time.
• Wet your hands and shape the mixture into balls or long finger shaped meatballs. Shallow fry in sunflower oil or any cooking oil.
• You can enjoy your vegetarian meatballs, which are crispy outside, soft and juicy inside with garlic yoghurt and salad!
Refika’s Köfte Spice Mix
80 gr salt- 3 tbsps
80 gr ground cumin- 5,5 heaped tbsps
40 gr sweet paprika- 2 heaped tbsps
40 gr chili paprika -2 heaped tbsps
20 gr garlic powder- 1 heaped tbsp
12 gr nutmeg- 3 small nutmegs, grated
13 gr ground coriander- 1 heaped tbsp
7 gr dry mint-2,5 tsps
7 gr oregano- 2 tbsps
- published: 12 Aug 2023
- views: 97533
3:27
Veggie Balls Perfect for Snacks | Quick and easy Vegetable balls
#veggies
#veggieballs
#veggierecipes
#vegetables
🌼 Ingredients🌼
Allpurpose flour-2 cups
Baking powder ¼ tsp
salt 1 tsp
Instant Yeast 1 tsp
water 300ML
C...
#veggies
#veggieballs
#veggierecipes
#vegetables
🌼 Ingredients🌼
Allpurpose flour-2 cups
Baking powder ¼ tsp
salt 1 tsp
Instant Yeast 1 tsp
water 300ML
Carrots ½ cup
spring onion 1 cup
oil for frying
💛Support mychannel guys thanksu😘💛
https://wn.com/Veggie_Balls_Perfect_For_Snacks_|_Quick_And_Easy_Vegetable_Balls
#veggies
#veggieballs
#veggierecipes
#vegetables
🌼 Ingredients🌼
Allpurpose flour-2 cups
Baking powder ¼ tsp
salt 1 tsp
Instant Yeast 1 tsp
water 300ML
Carrots ½ cup
spring onion 1 cup
oil for frying
💛Support mychannel guys thanksu😘💛
- published: 26 Jun 2022
- views: 1563714
5:12
Meatless meatballs recipe/ how to make vegetarian meatballs/ easy meatless lentil meatballs
Hi everyone I hope you enjoy today's recipe . These Meatless lentil meatballs are packed with delicious Flavors' and so simple to put together
To Support Cooki...
Hi everyone I hope you enjoy today's recipe . These Meatless lentil meatballs are packed with delicious Flavors' and so simple to put together
To Support Cooking With Aunt Jay Donate https://paypal.me/CookingWithAuntJay
You can also support Cooking With Aunt Jay through GoFundMe https://gofund.me/59f2ca29
Your support means so much X
For Meatless vegetarian lentil meatballs preheat oven 180c bake for 25 mins
I made 12 meatless meatballs *
100g dried brown lentils
1 tsp oil
2 grated carrots
100g spinach
2 cloves garlic
1 onion
1 tsp cumin
1/2 tsp cinnamon
salt to taste
1/2 cayenne pepper
50g breadcrumbs
25g crushed pine nuts
1 juice lemon
1 beaten egg
Sauce
I used Dolmio sauce
2 tsp Harissa paste
https://wn.com/Meatless_Meatballs_Recipe_How_To_Make_Vegetarian_Meatballs_Easy_Meatless_Lentil_Meatballs
Hi everyone I hope you enjoy today's recipe . These Meatless lentil meatballs are packed with delicious Flavors' and so simple to put together
To Support Cooking With Aunt Jay Donate https://paypal.me/CookingWithAuntJay
You can also support Cooking With Aunt Jay through GoFundMe https://gofund.me/59f2ca29
Your support means so much X
For Meatless vegetarian lentil meatballs preheat oven 180c bake for 25 mins
I made 12 meatless meatballs *
100g dried brown lentils
1 tsp oil
2 grated carrots
100g spinach
2 cloves garlic
1 onion
1 tsp cumin
1/2 tsp cinnamon
salt to taste
1/2 cayenne pepper
50g breadcrumbs
25g crushed pine nuts
1 juice lemon
1 beaten egg
Sauce
I used Dolmio sauce
2 tsp Harissa paste
- published: 07 Nov 2022
- views: 21693
9:10
MY AMAZING CHEESE, CARROT & ZUCCHINI VEGGIE BALLS⎜GLUTEN-FREE OPTION
Now, these cheese, carrot, and zucchini veggie balls are some of the most versatile veggie balls I have ever made. It is good with anything, literally! From a g...
Now, these cheese, carrot, and zucchini veggie balls are some of the most versatile veggie balls I have ever made. It is good with anything, literally! From a garlic-lemony yogurt sauce to a proper bold vegan bolognese or white sauce, those meatless balls are for sure to be a winner!
INGREDIENTS:
1 large zucchini, grated
1 large carrot, grated
1 small onion, minced
200 g (approx. 5 slices) of bread (any bread of your choice)
250 ml (1 cup) of milk
100g (1/3 cup plus 1 Tbsp) of vegan mayo or vegan yogurt
50 g (1/2 cup) of nutritional yeast
100 g (1/2 cup plus 2 Tbsp) of whole wheat flour (or any other flour of your choice)
1 tablespoon of Italian herbs
Salt to taste
Black pepper to taste
1 1/2 teaspoon of garlic powder or 2 cloves of garlic, minced
1 tablespoon of lemon juice
1/2 teaspoon of baking soda
2 liters of water and 3 cubes of my umami bomb vegetable bullion (recipe below)
3 tablespoons of vegan butter
2 cloves of garlic
1 sprig of fresh thyme
METHOD:
Add the onions to a skillet with some olive oil, and on medium heat, let them become golden.
Add the carrots and the zucchini, then add salt to make them sweat and release water so they brown faster
Sauté until you see no more liquid in the skillet and the vegetables start to become golden.
Add the shredded bread to a bowl, add the plant-based milk, mash it, wait for 5 to 10 minutes so the bread soaks up the milk.
Add the Italian herbs, garlic powder, salt and pepper, and the nutritional yeast
Add the flour, the unsweetened vegan yogurt, the lemon juice, and the baking soda
Add the zucchini carrots and onions and mix everything until well incorporated.
Cover with a shower cap, let rest in the fridge for 10 minutes so the flour sets in
Put some water in a pot, then add veggie bullion, and bring it to a boil
Uncover the bowl, make the balls, and simmer them until they float, then remove them and place them in a cooling rack.
If you wanna freeze them, now is the time.
In a skillet in medium heat, add the vegan butter, the garlic cloves, and the fresh thyme and add the zucchini carrot balls, sauté them until golden brown.
Serve it with any sauce of your choice
TARTAR SAUCE:
INGREDIENTS
100 g vegan mayonnaise
1 tablespoon of pickles, finely diced
1 tablespoon of capers, finely diced
1 teaspoon of lemon juice
1 teaspoon of dry parsley or 1 tablespoon of fresh parsley
1 teaspoon of horseradish
1/4 teaspoon of sugar
Salt & pepper to taste
METHOD
Finely dice the gherkin and capers. Add to a small bowl with the remaining ingredients and mix together.
Season to taste.
🤗PRINTABLE RECIPE: www.chefjanapinheiro.com
MY UMAMI BOMB VEGGIE BULLION CUBES RECIPE: https://bit.ly/3BGRInc
❤️Support me on Patreon❤️
https://www.patreon.com/user?u=16286402
Follow me on Social Media:
Instagram: @chefjana
http://instagram.com/chefjana
Follow me on Facebook: Chef Jana Pinheiro
https://www.facebook.com/chefjanapinh...
Website:
https://www.chefjanapinheiro.com
🌱 SOME OTHER AWESOME RECIPES:
❤️ My vegan Italian sausage recipe: https://youtu.be/pIqOadOOHQw
❤️ My vegan TVP recipe: https://youtu.be/Kgs5XmAtsXs
❤️ My vegan white mozzarella cheese: https://www.youtube.com/watch?v=5_FRd75-G7g
❤️ My vegan ricotta cheese recipe: https://www.youtube.com/watch?v=dUoCz...
❤️ My panko bread recipe: https://www.youtube.com/watch?v=HvOjF...
❤️ My nutritional yeast substitute recipe: https://youtu.be/LEThDXnaCPM
—————————————————————————————————————————————————————
🏠 Visit my Amazon Shop: https://www.amazon.com/shop/chefjana
♥︎ The sour starch (polvilho azedo) I use https://amzn.to/3h2Bqee
♥︎ The bear claws oven mittens I use: https://amzn.to/35Go94H
♥︎ The ceramic casserole dish I use: https://amzn.to/2XXx0N3
♥︎ The gratin dish I love: https://amzn.to/3475cHE
♥︎ The skillets I love: https://amzn.to/32DKO0B
♥︎ The skillet I use: https://amzn.to/2pDyJtV
♥︎ The dutch oven casserole I use: https://amzn.to/32zOEIg
♥︎ The food processor that I love: https://amzn.to/31pUfiJ
---------------------------------------------------------------------------------------------------------------
Support me on Patreon:
https://www.patreon.com/user?u=16286402
Follow me on Social Media:
Instagram: @chefjana
http://instagram.com/chefjana
Follow me on Facebook: Chef Jana Pinheiro
https://www.facebook.com/chefjanapinh...
https://www.chefjanapinheiro.com
———————————————————————————————————————————————————————————
MUSIC:
"BLUEBIRD”
E's Jammy Jams - YouTube Music
“YOU SHINE SO BRIGHTLY”
Ten Towers - Epidemic Sound
------------------------------------------------------------------------------------------------------------------------------------------------
MY AMAZING CHEESE, CARROT & ZUCCHINI BALLS⎜GLUTEN-FREE OPTION recipe by chef Jana Pinheiro
https://wn.com/My_Amazing_Cheese,_Carrot_Zucchini_Veggie_Balls⎜Gluten_Free_Option
Now, these cheese, carrot, and zucchini veggie balls are some of the most versatile veggie balls I have ever made. It is good with anything, literally! From a garlic-lemony yogurt sauce to a proper bold vegan bolognese or white sauce, those meatless balls are for sure to be a winner!
INGREDIENTS:
1 large zucchini, grated
1 large carrot, grated
1 small onion, minced
200 g (approx. 5 slices) of bread (any bread of your choice)
250 ml (1 cup) of milk
100g (1/3 cup plus 1 Tbsp) of vegan mayo or vegan yogurt
50 g (1/2 cup) of nutritional yeast
100 g (1/2 cup plus 2 Tbsp) of whole wheat flour (or any other flour of your choice)
1 tablespoon of Italian herbs
Salt to taste
Black pepper to taste
1 1/2 teaspoon of garlic powder or 2 cloves of garlic, minced
1 tablespoon of lemon juice
1/2 teaspoon of baking soda
2 liters of water and 3 cubes of my umami bomb vegetable bullion (recipe below)
3 tablespoons of vegan butter
2 cloves of garlic
1 sprig of fresh thyme
METHOD:
Add the onions to a skillet with some olive oil, and on medium heat, let them become golden.
Add the carrots and the zucchini, then add salt to make them sweat and release water so they brown faster
Sauté until you see no more liquid in the skillet and the vegetables start to become golden.
Add the shredded bread to a bowl, add the plant-based milk, mash it, wait for 5 to 10 minutes so the bread soaks up the milk.
Add the Italian herbs, garlic powder, salt and pepper, and the nutritional yeast
Add the flour, the unsweetened vegan yogurt, the lemon juice, and the baking soda
Add the zucchini carrots and onions and mix everything until well incorporated.
Cover with a shower cap, let rest in the fridge for 10 minutes so the flour sets in
Put some water in a pot, then add veggie bullion, and bring it to a boil
Uncover the bowl, make the balls, and simmer them until they float, then remove them and place them in a cooling rack.
If you wanna freeze them, now is the time.
In a skillet in medium heat, add the vegan butter, the garlic cloves, and the fresh thyme and add the zucchini carrot balls, sauté them until golden brown.
Serve it with any sauce of your choice
TARTAR SAUCE:
INGREDIENTS
100 g vegan mayonnaise
1 tablespoon of pickles, finely diced
1 tablespoon of capers, finely diced
1 teaspoon of lemon juice
1 teaspoon of dry parsley or 1 tablespoon of fresh parsley
1 teaspoon of horseradish
1/4 teaspoon of sugar
Salt & pepper to taste
METHOD
Finely dice the gherkin and capers. Add to a small bowl with the remaining ingredients and mix together.
Season to taste.
🤗PRINTABLE RECIPE: www.chefjanapinheiro.com
MY UMAMI BOMB VEGGIE BULLION CUBES RECIPE: https://bit.ly/3BGRInc
❤️Support me on Patreon❤️
https://www.patreon.com/user?u=16286402
Follow me on Social Media:
Instagram: @chefjana
http://instagram.com/chefjana
Follow me on Facebook: Chef Jana Pinheiro
https://www.facebook.com/chefjanapinh...
Website:
https://www.chefjanapinheiro.com
🌱 SOME OTHER AWESOME RECIPES:
❤️ My vegan Italian sausage recipe: https://youtu.be/pIqOadOOHQw
❤️ My vegan TVP recipe: https://youtu.be/Kgs5XmAtsXs
❤️ My vegan white mozzarella cheese: https://www.youtube.com/watch?v=5_FRd75-G7g
❤️ My vegan ricotta cheese recipe: https://www.youtube.com/watch?v=dUoCz...
❤️ My panko bread recipe: https://www.youtube.com/watch?v=HvOjF...
❤️ My nutritional yeast substitute recipe: https://youtu.be/LEThDXnaCPM
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🏠 Visit my Amazon Shop: https://www.amazon.com/shop/chefjana
♥︎ The sour starch (polvilho azedo) I use https://amzn.to/3h2Bqee
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♥︎ The ceramic casserole dish I use: https://amzn.to/2XXx0N3
♥︎ The gratin dish I love: https://amzn.to/3475cHE
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♥︎ The skillet I use: https://amzn.to/2pDyJtV
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MUSIC:
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E's Jammy Jams - YouTube Music
“YOU SHINE SO BRIGHTLY”
Ten Towers - Epidemic Sound
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MY AMAZING CHEESE, CARROT & ZUCCHINI BALLS⎜GLUTEN-FREE OPTION recipe by chef Jana Pinheiro
- published: 13 Oct 2021
- views: 19411
2:57
Our Best Homemade Vegan Meatballs
These are the best vegan meatballs I’ve tasted. Thanks to a mixture of lentils, mushrooms, onion, and garlic, they are tender and incredibly flavorful. Our enti...
These are the best vegan meatballs I’ve tasted. Thanks to a mixture of lentils, mushrooms, onion, and garlic, they are tender and incredibly flavorful. Our entire family loves this recipe. In fact, since creating the recipe, we’ve made these meatballs once a week. Get the full recipe and all of our tips here: https://www.inspiredtaste.net/52500/vegan-meatballs/
😊Please Subscribe 👉 https://www.youtube.com/user/inspiredtaste?sub_confirmation=1
⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️
• 1 cup uncooked green lentils, also called French Lentils or Lentilles du Puy
• 1 tablespoon olive oil
• 4 ounces mushroom, 1 portobello mushroom cap
• 4 ounces onion, 1/2 medium onion
• 2 garlic cloves
• 2 teaspoons fennel seed
• 2 teaspoons Italian seasoning
• 2 teaspoons mushroom powder, optional, see our notes
• 3 tablespoons ground flaxseed
• 3 tablespoons water
• 1/4 cup nutritional yeast
• 1/2 cup breadcrumbs, we love panko breadcrumbs
• Fine sea salt and fresh ground black pepper
✅ FULL RECIPE: https://www.inspiredtaste.net/52500/vegan-meatballs/
MORE RECIPES
➡️ Extra Easy Black Bean Burgers: https://www.inspiredtaste.net/45297/black-bean-burgers/
➡️ Lentil Soup with Lemon and Turmeric: https://www.inspiredtaste.net/40400/lentil-soup/
➡️ Best Veggie Burgers: https://www.inspiredtaste.net/36554/veggie-burger-recipe/
Thanks for watching! If you enjoyed this video, we’ve got lots more. Visit our YouTube Channel at https://www.youtube.com/inspiredtaste to see them and Subscribe to keep up to date with new video uploads. - Joanne and Adam
FOLLOW US
Facebook: https://www.facebook.com/inspiredtaste
Twitter: https://twitter.com/inspiredtaste
Instagram: https://instagram.com/inspiredtaste
https://wn.com/Our_Best_Homemade_Vegan_Meatballs
These are the best vegan meatballs I’ve tasted. Thanks to a mixture of lentils, mushrooms, onion, and garlic, they are tender and incredibly flavorful. Our entire family loves this recipe. In fact, since creating the recipe, we’ve made these meatballs once a week. Get the full recipe and all of our tips here: https://www.inspiredtaste.net/52500/vegan-meatballs/
😊Please Subscribe 👉 https://www.youtube.com/user/inspiredtaste?sub_confirmation=1
⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️
• 1 cup uncooked green lentils, also called French Lentils or Lentilles du Puy
• 1 tablespoon olive oil
• 4 ounces mushroom, 1 portobello mushroom cap
• 4 ounces onion, 1/2 medium onion
• 2 garlic cloves
• 2 teaspoons fennel seed
• 2 teaspoons Italian seasoning
• 2 teaspoons mushroom powder, optional, see our notes
• 3 tablespoons ground flaxseed
• 3 tablespoons water
• 1/4 cup nutritional yeast
• 1/2 cup breadcrumbs, we love panko breadcrumbs
• Fine sea salt and fresh ground black pepper
✅ FULL RECIPE: https://www.inspiredtaste.net/52500/vegan-meatballs/
MORE RECIPES
➡️ Extra Easy Black Bean Burgers: https://www.inspiredtaste.net/45297/black-bean-burgers/
➡️ Lentil Soup with Lemon and Turmeric: https://www.inspiredtaste.net/40400/lentil-soup/
➡️ Best Veggie Burgers: https://www.inspiredtaste.net/36554/veggie-burger-recipe/
Thanks for watching! If you enjoyed this video, we’ve got lots more. Visit our YouTube Channel at https://www.youtube.com/inspiredtaste to see them and Subscribe to keep up to date with new video uploads. - Joanne and Adam
FOLLOW US
Facebook: https://www.facebook.com/inspiredtaste
Twitter: https://twitter.com/inspiredtaste
Instagram: https://instagram.com/inspiredtaste
- published: 13 Jan 2022
- views: 22341
10:15
Gordon Ramsay Makes a Veggie Meatball Sub?!?
Your eyes are not deceiving you, Gordon is going vegetarian for this dish today. Usually when he's given two slices of bread, he's calling someone an idiot sand...
Your eyes are not deceiving you, Gordon is going vegetarian for this dish today. Usually when he's given two slices of bread, he's calling someone an idiot sandwich, but today he's cooking a delicious take on a meatball sub. Made with delicious porcini's, soy, fresh tomatoes and mozzarella...it may not have the meat but trust Gordon it's packed with flavor and done in under 10 minutes!
Order Ramsay in 10 Now to get the Full Recipe: http://hyperurl.co/Ramsayin10
Made with Hexclad - Get Cookin' with HexClad today: http://www.hexclad.com
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
#GordonRamsay #Food Cooking
https://wn.com/Gordon_Ramsay_Makes_A_Veggie_Meatball_Sub
Your eyes are not deceiving you, Gordon is going vegetarian for this dish today. Usually when he's given two slices of bread, he's calling someone an idiot sandwich, but today he's cooking a delicious take on a meatball sub. Made with delicious porcini's, soy, fresh tomatoes and mozzarella...it may not have the meat but trust Gordon it's packed with flavor and done in under 10 minutes!
Order Ramsay in 10 Now to get the Full Recipe: http://hyperurl.co/Ramsayin10
Made with Hexclad - Get Cookin' with HexClad today: http://www.hexclad.com
Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay
#GordonRamsay #Food Cooking
- published: 14 Nov 2021
- views: 251079
3:39
Easy Veggie Balls Recipe | Perfect Snack at Pang-ulam!
Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie ball...
Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie balls are made by deep frying vegetable balls, made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. A This super tasty vegetable balls can be eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. It can be used as an alternative for your pasta meatballs, such as spaghetti, to make it more vegan and healthier or flatten it to make a burger patty instead of shape it as a ball.
Full written / printable recipe here:
https://yummykitchentv.com/veggie-balls/
INGREDIENTS
✔️2 medium potatoes
✔️1/2 cup carrots (grated)
✔️1/2 cup spring onions (chopped)
✔️1 piece onion (minced)
✔️2 cloves garlic (minced)
✔️salt & pepper to taste
✔️3 tablespoon cornstarch
✔️1/2 teaspoon paprika (optional)
✔️oil for deep-frying
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https://wn.com/Easy_Veggie_Balls_Recipe_|_Perfect_Snack_At_Pang_Ulam
Veggie or vegetable balls are made of a wide variety of vegetables from potatoes and carrots and s a good way for kids to eat vegetables. This fried veggie balls are made by deep frying vegetable balls, made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. A This super tasty vegetable balls can be eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. It can be used as an alternative for your pasta meatballs, such as spaghetti, to make it more vegan and healthier or flatten it to make a burger patty instead of shape it as a ball.
Full written / printable recipe here:
https://yummykitchentv.com/veggie-balls/
INGREDIENTS
✔️2 medium potatoes
✔️1/2 cup carrots (grated)
✔️1/2 cup spring onions (chopped)
✔️1 piece onion (minced)
✔️2 cloves garlic (minced)
✔️salt & pepper to taste
✔️3 tablespoon cornstarch
✔️1/2 teaspoon paprika (optional)
✔️oil for deep-frying
The following searches are also for this dish
veggie balls ikea
veggie balls street food recipe
veggie balls recipe panlasang pinoy
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ikea veggie balls recipe
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ikea veggie balls gluten free
- published: 03 Jun 2021
- views: 980083
10:49
VEGAN Chickpea Meatballs, by Kyong Weathersby
Enjoy easy and simple delicious vegan chickpea meatballs. Chickpea is very high in anti-oxidant, and wonderful for bone, muscle and skin. Beneficial for diabet...
Enjoy easy and simple delicious vegan chickpea meatballs. Chickpea is very high in anti-oxidant, and wonderful for bone, muscle and skin. Beneficial for diabetes, will lower blood pressure, will lower cholesterol.
CHICKPEA MEATBALLS
3 c cooked chickpeas
¼ c fresh parsley, chopped
½ onion, chopped
2 cloves garlic, minced
½ c oat flour
½ c pecan meal
1 T chicken-like seasoning
2 tsp sage
1 T Italian seasoning
1 tsp oregano
¼ tsp sea salt
2 T nutritional yeast flakes
Water as needed
Put cooked chickpeas in a food processor. Process until creamy. Transfer into a mixing bowl. Add remaining ingredients. Mix well. Make meatballs shape and put 2 T of vegetable oil in a frying pan on medium high. Cook all the way around until nicely brown. Makes 35 meatballs. Delicious!
Original recipe by Kyong Weathersby, Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks, for cookbooks order at www.kyongcw.com
Larry & Kyong Weathersby has “A Taste of Heaven Health Ministry” which is called by God to teach and educate people how to cook healthy. Many Free Recipes at www.kyongcw.com.
You will find many cooking shows by Larry & Kyong Weathersby on Youtube. Simply search with “Kyong Weathersby”.
Kyong is the Singing Chef and praising the Lord in her kitchen. Kyong believes that the kitchen is a perfect place to praise Him, because of His goodness, faithfulness and mercy. Her Christian music videos on youtube.
Kyong Weathersby is the Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks. If you want more information about Kyong and her cookbooks, go to www.kyongcw.com.
Larry & Kyong Weathersby are the founder & owner of the God's Feeding Hands Mission Center, designed to feed the hunger, both spiritually, physically and also emotionally. More information about their mission is at www.GodsFeedingHands.com.
May God bless you!
https://wn.com/Vegan_Chickpea_Meatballs,_By_Kyong_Weathersby
Enjoy easy and simple delicious vegan chickpea meatballs. Chickpea is very high in anti-oxidant, and wonderful for bone, muscle and skin. Beneficial for diabetes, will lower blood pressure, will lower cholesterol.
CHICKPEA MEATBALLS
3 c cooked chickpeas
¼ c fresh parsley, chopped
½ onion, chopped
2 cloves garlic, minced
½ c oat flour
½ c pecan meal
1 T chicken-like seasoning
2 tsp sage
1 T Italian seasoning
1 tsp oregano
¼ tsp sea salt
2 T nutritional yeast flakes
Water as needed
Put cooked chickpeas in a food processor. Process until creamy. Transfer into a mixing bowl. Add remaining ingredients. Mix well. Make meatballs shape and put 2 T of vegetable oil in a frying pan on medium high. Cook all the way around until nicely brown. Makes 35 meatballs. Delicious!
Original recipe by Kyong Weathersby, Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks, for cookbooks order at www.kyongcw.com
Larry & Kyong Weathersby has “A Taste of Heaven Health Ministry” which is called by God to teach and educate people how to cook healthy. Many Free Recipes at www.kyongcw.com.
You will find many cooking shows by Larry & Kyong Weathersby on Youtube. Simply search with “Kyong Weathersby”.
Kyong is the Singing Chef and praising the Lord in her kitchen. Kyong believes that the kitchen is a perfect place to praise Him, because of His goodness, faithfulness and mercy. Her Christian music videos on youtube.
Kyong Weathersby is the Author of A Taste of Heaven Cookbooks 1,2,3,4,5,6,7 & 8, Delicious Vegan Vegetarian Cookbooks. If you want more information about Kyong and her cookbooks, go to www.kyongcw.com.
Larry & Kyong Weathersby are the founder & owner of the God's Feeding Hands Mission Center, designed to feed the hunger, both spiritually, physically and also emotionally. More information about their mission is at www.GodsFeedingHands.com.
May God bless you!
- published: 23 Jun 2020
- views: 25395
5:12
Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
#cookingwithgia #ramadan #2024
Query solved.....
simple ...
Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
#cookingwithgia #ramadan #2024
Query solved.....
simple to make, requires very few ingredients and can be stored for months.
Ye hamari videos aapki umeed hai pasand aaygi
.
.
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potato, potatoes, potato recipes, hot potato, one potato two potatoes, how to grow potatoes, crispy potato, potato recipe, 15 hour potato, potato casserole, easy potato recipe, one potato two potato, mashed potatoes, growing potatoes, one potato, potato recipes for dinner, potato recipes for snacks, how to cook potatoes, how to bake potatoes, potato song, chip & potato, potato mouse, hotto poteto, potato plants, cheesy potato, tiktok potato, smashed potatocrispy balls recipe, crispy balls, crispy balls potato, crispy balls asmr, crispy balls chocolate, crispy balls recipe without cheese, crispy ball kaise banaen, crispy balloon, crispy potato balls recipe, crispy cheese ballscrispy, crispy prawn ball, crispy prawn balls, crispy potato balls, crispy cheese balls, crispy sesame balls, crispy shrimp balls, crispy pumpkin balls, crispy rice ball recipe, crispy healthy, crispy prawn ball recipe, crispy vegetarian balls, vegetarian balls crispy, rice crispy, crispy food, crispy baked shrimp balls, crispy peanut butter balls, crispy potato cheese balls, how to make crispy rice balls, easy rice crispy ball recipe, crispy chicken
RAMDAN special
RAMDAN special 2024
cooking with gia
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#TomatoKetchup #Ketchup #ChemicalFreeKetchup #TamatarKetchup #TomatoSauce #Sauce #PreservativeFree #ChemicalFree
[ cooking #trending #cookingwithgia #youtube #top #castironcooking #cookingathome #cookingchannel
#chiligarlicpotatoes #potatorecipes #pankajbhadouria #pankajbhadouriarecipes #koreanfood #recipe #recipes #easyrecipes #koreanrecipes #starterrecipes #streetfoodrecipes #streetfood #koreanstreetfood #food #foodie #foodlover #garlicpotatobites #potato #potatorecipe #potatobites #garlicpotatoes #starters #snacks #vegetarian #vegetarianrecipes #teatimerecipes #breakfastrecipes #masterchef #masterchefindia #indianchefs #cheflife #youtubers
#cookingwithgia #psl #khulkekhel #alizafar #ramzanspecial #ramzan #ramzanstatus #2024 #new #chinese #ilovecooking #indiancooking #chinesefood
#trending #youtube #top #castironcooking #viral #youtubers #cooking #cookingchannel #cookingathome #cookingchannel
#TomatoKetchup #Ketchup #ChemicalFreeKetchup #TamatarKetchup #TomatoSauce #Sauce #PreservativeFree #cheflife #news #hblpsl8 #pubgmobile #psl2024 #harlamhapurjosh
[#Snacks_Recipe #Roll_Samosa #Aloo_Samosa
#Roll_Samosa #Aloo_Samosa #Snacks_Recipe
#ramazan #potato #potatosnacks #vegsnacks #potatorecipe vegrolls #potatorolls #snacks #AqsasCuisine #eid #samosa #samosachaat #samosaroll
#twistedsamosa #easyrecipes #easysnacks
https://wn.com/Potatoes_Crispy_Balls_|_Aloo_K_Crispy_Ball_|_One_Bite_Ball_|_Ramadan_Special_|_Cookingwithgia10
Potatoes Crispy Balls | Aloo k crispy ball | One bite Ball | Ramadan special | @cookingwithgia10
#cookingwithgia #ramadan #2024
Query solved.....
simple to make, requires very few ingredients and can be stored for months.
Ye hamari videos aapki umeed hai pasand aaygi
.
.
.
.
.
.
.
potato, potatoes, potato recipes, hot potato, one potato two potatoes, how to grow potatoes, crispy potato, potato recipe, 15 hour potato, potato casserole, easy potato recipe, one potato two potato, mashed potatoes, growing potatoes, one potato, potato recipes for dinner, potato recipes for snacks, how to cook potatoes, how to bake potatoes, potato song, chip & potato, potato mouse, hotto poteto, potato plants, cheesy potato, tiktok potato, smashed potatocrispy balls recipe, crispy balls, crispy balls potato, crispy balls asmr, crispy balls chocolate, crispy balls recipe without cheese, crispy ball kaise banaen, crispy balloon, crispy potato balls recipe, crispy cheese ballscrispy, crispy prawn ball, crispy prawn balls, crispy potato balls, crispy cheese balls, crispy sesame balls, crispy shrimp balls, crispy pumpkin balls, crispy rice ball recipe, crispy healthy, crispy prawn ball recipe, crispy vegetarian balls, vegetarian balls crispy, rice crispy, crispy food, crispy baked shrimp balls, crispy peanut butter balls, crispy potato cheese balls, how to make crispy rice balls, easy rice crispy ball recipe, crispy chicken
RAMDAN special
RAMDAN special 2024
cooking with gia
.
.
.
.
.
.
#TomatoKetchup #Ketchup #ChemicalFreeKetchup #TamatarKetchup #TomatoSauce #Sauce #PreservativeFree #ChemicalFree
[ cooking #trending #cookingwithgia #youtube #top #castironcooking #cookingathome #cookingchannel
#chiligarlicpotatoes #potatorecipes #pankajbhadouria #pankajbhadouriarecipes #koreanfood #recipe #recipes #easyrecipes #koreanrecipes #starterrecipes #streetfoodrecipes #streetfood #koreanstreetfood #food #foodie #foodlover #garlicpotatobites #potato #potatorecipe #potatobites #garlicpotatoes #starters #snacks #vegetarian #vegetarianrecipes #teatimerecipes #breakfastrecipes #masterchef #masterchefindia #indianchefs #cheflife #youtubers
#cookingwithgia #psl #khulkekhel #alizafar #ramzanspecial #ramzan #ramzanstatus #2024 #new #chinese #ilovecooking #indiancooking #chinesefood
#trending #youtube #top #castironcooking #viral #youtubers #cooking #cookingchannel #cookingathome #cookingchannel
#TomatoKetchup #Ketchup #ChemicalFreeKetchup #TamatarKetchup #TomatoSauce #Sauce #PreservativeFree #cheflife #news #hblpsl8 #pubgmobile #psl2024 #harlamhapurjosh
[#Snacks_Recipe #Roll_Samosa #Aloo_Samosa
#Roll_Samosa #Aloo_Samosa #Snacks_Recipe
#ramazan #potato #potatosnacks #vegsnacks #potatorecipe vegrolls #potatorolls #snacks #AqsasCuisine #eid #samosa #samosachaat #samosaroll
#twistedsamosa #easyrecipes #easysnacks
- published: 10 Mar 2024
- views: 68
4:21
Incredible! This lentil recipe is better than meat! Protein rich, easy lentils recipe! [Vegan]
The tastiest lentils recipe I have ever tried! Perfect for the whole family! Best way to eat lentils! Eggless and Dairy free! This easy vegan recipe / vegetaria...
The tastiest lentils recipe I have ever tried! Perfect for the whole family! Best way to eat lentils! Eggless and Dairy free! This easy vegan recipe / vegetarian recipe is so delicious and great for everyone! So few people know this high protein recipe and cook lentils like that. It’s delicious, easy and quick recipe! Learn the new way how to cook lentils! Happy cooking! 😊 💖
💬 Let me know in the comments if you enjoy my vegan recipes.
❤️ SUBSCRIBE to see new recipes: https://www.youtube.com/c/WeCookVegan?sub_confirmation=1
🥣 Ingredients:
190g | 1cup green lentils
1 onion
1 carrot
1 garlic clove
170g | 1 cup cooked rice
1tsp ground coriander
1tsp Italian herbs
salt
🥣 Sauce ingredients:
1tbsp tomato puree
1tsp sugar
1tsp flour
salt & black pepper to taste
250ml | 1cup water
🧑🍳Cooking tips:
❗Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.
🥣 Method:
Soak 190g | 1 cup green lentils in water for 3 hours.
Add drained lentils to a bowl.
Mash with hand blender.
Chop 1 onion.
Transfer chopped onion into a lightly oiled frying pan.
Peel and grate 1 carrot.
Add to the onion and cook about 5 minutes.
Chop 1 garlic glove.
Combine well.
Add 170g | 1 cup cooked rice to the mashed lentils.
Add cooked carrot and garlic mixture.
Season with 1tsp ground coriander, 1tsp Italian herbs, salt to taste.
Mix until combined and transfer to the fridge for 10 minutes.
Shape into small balls.
Heat a little olive oil in a non stick skillet.
Fry the lentil meatballs for about 5 minutes on each side, or until golden and crispy.
In a mixing jar combine 1tbsp tomato puree, 1tsp sugar (optional), 1tsp flour, a pinch salt and black pepper to taste, 250ml | 1 cup water.
Pour the sauce and cook lentil meatballs under the lid for about 20 minutes.
Enjoy! 💕
✅ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends if you like this video you can help to grow and develop the channel:
Rate the video 👍
WRITE A COMMENT, ask me a question and share your cooking ideas! I will be more than happy answer all comments.
Thank you so much for watching my video and see you again soon!☺️🤗💕
#recipe #vegan #wecookvegan
https://wn.com/Incredible_This_Lentil_Recipe_Is_Better_Than_Meat_Protein_Rich,_Easy_Lentils_Recipe_Vegan
The tastiest lentils recipe I have ever tried! Perfect for the whole family! Best way to eat lentils! Eggless and Dairy free! This easy vegan recipe / vegetarian recipe is so delicious and great for everyone! So few people know this high protein recipe and cook lentils like that. It’s delicious, easy and quick recipe! Learn the new way how to cook lentils! Happy cooking! 😊 💖
💬 Let me know in the comments if you enjoy my vegan recipes.
❤️ SUBSCRIBE to see new recipes: https://www.youtube.com/c/WeCookVegan?sub_confirmation=1
🥣 Ingredients:
190g | 1cup green lentils
1 onion
1 carrot
1 garlic clove
170g | 1 cup cooked rice
1tsp ground coriander
1tsp Italian herbs
salt
🥣 Sauce ingredients:
1tbsp tomato puree
1tsp sugar
1tsp flour
salt & black pepper to taste
250ml | 1cup water
🧑🍳Cooking tips:
❗Feel free to add your favourite herbs and spices to the recipe to get your favourite flavour.
🥣 Method:
Soak 190g | 1 cup green lentils in water for 3 hours.
Add drained lentils to a bowl.
Mash with hand blender.
Chop 1 onion.
Transfer chopped onion into a lightly oiled frying pan.
Peel and grate 1 carrot.
Add to the onion and cook about 5 minutes.
Chop 1 garlic glove.
Combine well.
Add 170g | 1 cup cooked rice to the mashed lentils.
Add cooked carrot and garlic mixture.
Season with 1tsp ground coriander, 1tsp Italian herbs, salt to taste.
Mix until combined and transfer to the fridge for 10 minutes.
Shape into small balls.
Heat a little olive oil in a non stick skillet.
Fry the lentil meatballs for about 5 minutes on each side, or until golden and crispy.
In a mixing jar combine 1tbsp tomato puree, 1tsp sugar (optional), 1tsp flour, a pinch salt and black pepper to taste, 250ml | 1 cup water.
Pour the sauce and cook lentil meatballs under the lid for about 20 minutes.
Enjoy! 💕
✅ℹ️On my vegan recipes channel you will find many more easy budget recipes! You will learn how to cook delicious plant based dishes with little time and on a budget with ingredients anyone can afford.
❤️My friends if you like this video you can help to grow and develop the channel:
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- published: 20 Aug 2023
- views: 1499256